Events

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Our events are waterside, be the first to know and get tickets

One of our current specials at Hector’s Modern Australian Kitchen Watermelon, pickled grapes, whipped fetta and rocket! Simple and just so perfectly executed with regards flavour balance and texture. I tasted the pickled grapes, first thought?
When lunch by the water beckons! Our salt and pepper squid and prawns have one secret ingredient! 🤷🏼‍♀️
Hector’s hosted a successful Father’s Day yesterday! Thank you to our fantastic team and to our wonderful community for the support.💕💕💕
The winter sun has come out to play and so have our regulars with their pups! This is the stunning Dusty!
Our kitchen goddesses whipped up this Gluten Free chocolate and salted caramel cheesecake. When is a good time for dessert?
Our Roast Vegetable Salad Like no other salad you’ve ever had
Brunch, order for dessert Or Just come in anytime and order waffles!
One of our outstanding dishes on our Mother’s Day menu. Duck cassoulet, smoked sausage, white beans with garlic broccolini.
It’s just as atmospheric inside as it is outside.
We’re open for dinner Friday and Saturday nights from 6pm. Link in bio or call 8555 5885
Hectors Modern Australian Kitchen
Hectors Modern Australian Kitchen

EGIFT CARDS

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EGIFT CARDS ⋆